Experience Japanese tea culture with Sushi Yoko by preparing matcha, making mochi, and learning the basics of a traditional tea ceremony.

Discover the unique flavors and traditions of Japan’s versatile distilled spirit in a guided shochu tasting experience. Strictly for 18+ participants.

Experience the beauty and philosophy of the Japanese tea ceremony and learn the meaning behind this centuries-old cultural tradition.

Discover how okara, a nutritious byproduct of tofu production, can be transformed into delicious and sustainable food creations hosted by YumeTofu.

Learn the fundamentals of manga-style drawing and create your own characters in this beginner-friendly workshop hosted by PrinNana PaintNow.

Learn the basics of brush handling and 5 key calligraphy techniques, then create your own piece with a word or character that resonates with you.

Learn how to prepare and shape Japan’s iconic rice balls or "Onigiri" in this hands-on cooking workshop (vegan)  with Japanisches Soul Food.

Explore the role of koji in Japanese cuisine and learn how fermentation creates the deep umami flavors with Franziska Wick of Wild Pulse

Learn how to fold, cook, and enjoy delicious Japanese dumplings or "Gyoza" in this interactive workshop (meat filled) with Akiko Sushi.

Discover the traditional Japanese craft of weaving with kamihimo paper yarn and create your own handmade piece.

Create your own colorful Japanese decoden decoration using playful designs inspired by sweets and pop culture with guidance from NanaDIY.

Learn the basics of the ancient Japanese strategy board game Go and try your first moves in this beginner-friendly introduction.

Discover the art of making traditional Japanese soba noodles (buckwheart) from scratch and experience the craft behind it with Minori Soba.